Web9 Jul 2024 · Homemade diner-style skillet breakfast potatoes are perfect to whip up for breakfast. You can prep these from the night before, so they take less time to serve up in the morning. Print Ingredients 1 1/2 pounds russet potatoes 2 tablespoons butter 2 tablespoons olive oil pinch of cayenne 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Web22 Dec 2024 · Use a 3 tablespoon scoop to portion out 6-8 potato cakes into the melted butter. Use the back of a spatula to smash them flat, about ½ – ¾ inch thick. Fry the potato cakes for 3-5 minutes per side. Move the fried potato cakes to the warm oven. Repeat in small batches until all the potato mixture is gone.
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WebWheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)], Water, Dehydrated Potato Flakes (20%), Margarine [Vegetable Oils (Sustainable Palm, Rapeseed), Water, Salt, … Web20 Mar 2024 · Flatten the dough into an 8-inch disk on a lightly floured surface, about 1-inch thick then cut into 8 triangles, like cutting a pizza. Melt remaining 3 tablespoons of butter in a large skillet. Add the potato cakes and cook for about 4 to 5 minutes per side, over medium heat, until gold and crispy. hotter laces
Breakfast Mashed Potato Cakes - The Craveable Kitchen
Web23 Likes, 2 Comments - B E C K Y懶 (@becs.counting.calories) on Instagram: "SAUSAGE + POACHED EGG POTATO CAKES 讀凜 HAPPY SATURDAY 壟 Really enjoy ... Web14 Apr 2024 · Directions. Make the cookie crumble. Place the shortbread cookies in a blender and mix. Then add the freeze-dried strawberries and blend again. Place the crumble in a mixing bowl, add melted butter, mix and set aside. Make the strawberry purée. Add the fresh strawberries and sugar to a blender and mix. Pour into a bowl and set aside. Web13 Jul 2024 · Servings: 12 cakes Calories: 85kcal Ingredients 2 med-large potatoes 1 small onion (or half a large onion) 2 medium eggs 2 tablespoons plain flour 2 tablespoons … linen shroud of jesus